
Sourdough Egg Noodles (Wide)
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Product Description
This fresh sourdough pasta is tender, flavorful, and beautifully elastic. It cooks in minutes and tastes like something you’d order in a cozy trattoria — except you made it in your own kitchen. Cook Bring a large pot of well-salted water to a boil. Fresh pasta cooks FAST. 2–4 minutes is usually all it takes. When it floats and feels tender — it’s ready. Drain and serve immediately with your favorite sauce.
Allergen Information
This product contains: Eggs, Gluten
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